Kui Jin Yixiang Yuan

Thin skin, big filling: this is definitely the must-try dish at every table when they come in. All dumplings are made by the store every day by hand: making the dough, rolling the skin, and mixing the filling. The dumpling skin has the unique handmade toughness and chewiness of northern dumplings, with the inner meat filling being饱满 (full). Recommended flavors: 【Pork Cabbage】(classic juicy), 【Pork Chives】(rich aroma), and locally rare 【Pork Radish】. When eating, please pair with the Chinese Shanxi old-style vinegar, garlic sauce, and chili oil that are on the table. When you bite, it will burst open and release the juice directly.

Phone

+601131525112

Business hours

07:00-22:00

Address

Kui Jin Ya Da Street 33 No.