Kuij Lao Li Si Xia Pian

Crunchy and not greasy: The most popular fried food in Kuij, known for its exceptional quality. The dough ratio is specially formulated, with a large amount of local aromatic spices added. It is pan-fried in a traditional charcoal oil pan, giving the outer surface a golden crispy texture while keeping the inside slightly moist and fluffy. Each xia pian is tightly embedded with several very fresh, shell-covered small white shrimp.

Phone

+60168886700

Business hours

06:30-20:00 (Monday closed)

Address

Kuij Pineapple Road, No. 569, Section